Showing posts with label Fair Oaks. Show all posts
Showing posts with label Fair Oaks. Show all posts

Friday, August 2, 2013

Then End Is Just The Beginning

My internship will come to a close on Monday, August 5. I am a bit torn about this fact, because I have such a passion for talking about the pig industry and I take a lot of personal responsibility and pride in showing the guests at the Pig Adventure what it is we do.

Some of my favorite co-workers
Having said all that, this has been a once in a lifetime opportunity for me to help develop the programs that are going to be on the frontline of Fair Oaks' agri-tourism and educational tours. The experiences have ranged from exciting and great adventures to extreme stress from plans going wrong, criticism being heavy, and just the normal speed-bumps of life.

 But through the high and low times of this internship I have been able to remain true to myself as a person. My character as a professional in agriculture has been tested many times, and many times has come away with a new way of looking at things and making me a more rounded individual.


The intern team through thick and thin
I have had the pleasure to work with other high caliber interns who are as passionate as I am about our industry and just as excited for the future as I am. I have been able to surround myself with some of the best in the business when it comes to building these agri-tainment and education programs. My supervisors from both Fair Oaks Farms & Belstra Milling Company have helped me grow in more ways than I can think of.

Going into the last few days of my internship I will have one more weekend opportunity to speak to thousands of people that we expect to see over the weekend and at our grand opening on August 5, 2013. I hope for nothing more than to end on a high note, but if it doesn't play out that way, I'm sure I will be able to present myself to the best of my ability as that has grown over the summer.

Looking forward to the future, I can already see how this internship will provide me with many opportunities to achieve a career in agriculture. My exposure to first hand concerns from consumers of all kinds has given me a unique way of thinking that I feel stands out from other internships. My training to answer concerns and questions has been tested and moving forward I think can make for a valuable asset to a company. While I will miss working here, I know that this is the beginning of what I believe will be a great opportunity for both myself moving forward, and many other interns to come!

A special thanks goes out to Malcolm, Jon, Gary, Jamie, Julie, Brock, Jodi, Leah, Phil and everyone else I have had the opportunity to work with at Fair Oaks and Belstra Milling this summer! I hope that the future is bright for us all and that the opportunity to have meaningful conversations continues to grow.

Friday, July 12, 2013

Adventurous Times

I often use the phrase "never a dull moment" when referring to my life back home both on the farm and while at school. That phrase has definitely transferred into my work life as well! Which is good, because it keeps me on my feet and excited about the next day.

Telling sponsors what the first hand experience has been like
This week at the Pig Adventure, we held an event for all the industry donors who have given financial support to help take the Pig Adventure from a dream to a reality. That event meant that people from all over the pig industry gathered in Fair Oaks, IN to hear get the official tour of the Pig Adventure.


Many people came to see specific things, but everyone was interested in hearing what we had learned about the perception of modern day pig farms from our regular visitors. I took great delight in being able to answer those questions, and used that time to tell people what I had noticed. My previous blog post eludes to many of the things I feel to be true about what I am seeing on a daily basis.

We are also finishing our second week of being open to public tours this week and I am proud to say that in the past ten day, more than 7,000 people have come through the doors of the Pig Adventure and seen first-hand what happens inside a modern day pig farm.

It has been great to see all of these pieces come together on the agri-tourism side of my adventure this summer. I am so happy to be a part of the many great things to be coming for the Fair Oaks family as well. I really can't wait to see what the next week will bring as there is always something exciting and interesting going on.